Lime and Soy Sauce as a Traditional Medicine
Good morning all,
hopefully you always happy yeah...
Happy reading
In this
time, I will share information about alternative healing, that is a lime and soy
sauce as a traditional medicine to cure caugh.
Lime is the original
fruit from Asian continent that thrive surround mainland of Asia Pasific. Lime
is not commonly cultivated by farmers, but lime tree are usually grown in the
yard of the house.
While soy sauce is a liquid made from black soy as a
complement to any dish that has a sweet taste because it contains glucose.
Why
lime and soy sauce can cure caugh ?
Lime commonly used as a
cough medicine because contain oil and other substances that are able to
control the muscles in the respiratory, so effective to cure cough. The astiri
oil that contain in lime serve as a neutralizing agent of sputum that cause
coughing. The tissue damaged by the cough disease can be repaired quickly by
the content possessed by lime. In addition, the content also prevent occured of
a chronic cough in a person. And soy sauce is actually a complement to treat a
cough, which is the main lemon. Lime taste very sour, so frm it to reduce the
sour taste required a sweet ingredient, such as this soy sauce.
Excess of this herb, are :
1)
This herb has no
effect
2) High level of
vitamin C increase endurance
3)
Cleaning
bacteria and virus in the throat area
How to make this traditional medicine :
1. Prepare lime that is still fresh and ripe with a size of about 2-3 cm
2. Also prepare
sweet soy sauce
3. Clean the
lime and take three pieces and cut them in half
4. Squeeze the
lime in a glass or bowl
5. Filter the
lime juice so that no seeds or pulp are mixed
6. After that,
add soy sauce about three tablespoons
7. Stir until the
lime mixes with soy sauce and drink until it runs out.
Repeat this recipe three times a day
That is my bit information about alternative healing.
Have ever try it ?
Hope you enjoy reading it. Thank you.
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